February 12, 2026
Tobiko: Everything You Need to Know About This Colorful Sushi Delicacy
Japanese cuisine is known for its balance of flavor, texture, and visual appeal. Among the many ingredients that contribute to this culinary art, tobiko stands out for its vibrant color and unique texture. Often seen decorating sushi rolls or served as a garnish, tobiko adds both taste and visual excitement to a dish. Despite its small size, it plays a significant role in enhancing the overall dining experience. Whether you are a sushi enthusiast or new to Japanese food, understanding tobiko can deepen your appreciation for its subtle yet distinctive qualities. From its origin to its culinary uses, this small
